Free practice test

Agricultural Inspector Practice Test

Check what you know about the agricultural inspector job with 15 free questions and instant explanations.

Updated By the Career Education Institute Curriculum Team
About this practice test

15 multiple-choice questions on agricultural inspector knowledge, safety and vocabulary. Submit to see your score and explanations, or open any question’s answer as you go. Nothing is saved or shared.

Question 1 of 15HACCP is:
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Answer: A food safety system. It controls hazards.

Question 2 of 15FSIS inspects:
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Answer: Meat and poultry. It’s the USDA meat and poultry agency.

Question 3 of 15Chain of custody:
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Answer: Tracks sample handling. It protects results.

Question 4 of 15Findings should be written as:
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Answer: Facts with evidence. Facts hold up.

Question 5 of 15A phytosanitary certificate shows:
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Answer: Plants are pest-free. It certifies plant health.

Question 6 of 15Which term matches this definition: “USDA Animal and Plant Health Inspection Service.”
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Answer: APHIS. APHIS: USDA Animal and Plant Health Inspection Service.

Question 7 of 15What does “Phytosanitary certificate” mean?
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Answer: Certification that plants are pest-free.. Phytosanitary certificate: Certification that plants are pest-free.

Question 8 of 15Which term matches this definition: “A system that controls food safety hazards.”
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Answer: HACCP. HACCP: A system that controls food safety hazards.

Question 9 of 15What does “Quarantine pest” mean?
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Answer: A regulated pest.. Quarantine pest: A regulated pest.

Question 10 of 15Which term matches this definition: “Documentation of a violation.”
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Answer: Noncompliance record. Noncompliance record: Documentation of a violation.

Question 11 of 15What does “Misbranded” mean?
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Answer: Food with false or misleading labels.. Misbranded: Food with false or misleading labels.

Question 12 of 15Which term matches this definition: “A step where hazards are controlled.”
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Answer: Critical control point. Critical control point: A step where hazards are controlled.

Question 13 of 15What does “Carcass inspection” mean?
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Answer: Examining animals after slaughter.. Carcass inspection: Examining animals after slaughter.

Question 14 of 15Which term matches this definition: “Tracking sample handling.”
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Answer: Chain of custody. Chain of custody: Tracking sample handling.

Question 15 of 15What does “Adulterated” mean?
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Answer: Food that is unsafe or contaminated.. Adulterated: Food that is unsafe or contaminated.

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