Career roadmap

How to Become a Weigher and Checker

The education, training, certifications and steps it takes to start working as a weigher and checker, plus how long it takes and where the career can lead.

Updated By the Career Education Institute Curriculum Team
How do you become a weigher and checker?

To become a weigher and checker: (1) finish high school, (2) get hired, (3) learn scales and sampling, (4) get licensed if required, (5) advance. Most people need about A few weeks on the job. BLS lists “high school diploma or equivalent” as the typical entry-level education.

5 steps to become a weigher and checker

  1. Finish high school

    Or GED.

  2. Get hired

    Checker.

  3. Learn scales and sampling

    Training.

  4. Get licensed if required

    Weighmaster.

  5. Advance

    Lead or inventory control.

Education and training requirements

A high school diploma and short-term on-the-job training are typical.

Typical entry-level education (BLS)High school diploma or equivalent
Related work experienceNone
On-the-job trainingShort-term on-the-job training
Typical training timeA few weeks on the job

Certifications and licenses

  • Public weighmaster license: Required in some states.
  • Grain sampling training: USDA-approved.
  • Forklift certification: Helpful.
  • Safety training: Employer.

Skills to build now

Start with scale operation, measurement, and sampling, and practice accuracy and honesty. Learning the weigher and checker vocabulary early makes training and interviews easier.

Where the career can lead

  1. Checker: Entry.
  2. Weighmaster: Certify.
  3. Inventory Control: Records.
  4. Supervisor: Lead.

Get a head start

Our self-paced Weigher and Checker training gives you a realistic, practical overview of the job (duties, terminology, step-by-step tasks, safety and interview prep) so you can decide with confidence and show employers you’re serious.

Common questions about getting started

Do I need a degree?

No.

How long does it take to become a weigher and checker?

Most people need about A few weeks on the job of training. A high school diploma and short-term on-the-job training are typical.

Do you need a degree to be a weigher and checker?

No four-year degree is typically required. BLS lists “high school diploma or equivalent” as the typical entry-level education, plus short-term on-the-job training.

What certifications are available for weigher and checkers?

Common credentials include Public weighmaster license, Grain sampling training, Forklift certification, and Safety training. Some states license public weighmasters who certify weights.

Sources

Reviewed by the Career Education Institute Curriculum Team. Pay figures are national estimates; local pay varies. See our editorial policy.

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