Food Science Technician how-to
How to Verify a Product Label
Labels must match what’s inside.
Quick answer
Labels must match what’s inside. In short: compare; check; check, then complete the remaining steps below.
Step by step
Compare the label to the formula.
Check allergens.
Check nutrition facts.
Check net weight.
Check lot code and dates.
Sign off or flag.
Safety reminders for food science technicians
- Follow GMPs and hygiene rules
- Control allergens
- Use PPE with chemicals
- Watch for wet floors and machinery
Key terms
HACCP · CCP · FSMA · Allergen control · Environmental monitoring · ATP test: see the full food science technician glossary.
