Career roadmap
How to Become a Restaurant Host
The education, training, certifications and steps it takes to start working as a restaurant host, plus how long it takes and where the career can lead.
To become a restaurant host: (1) apply, (2) learn the floor plan, (3) learn the reservation system, (4) handle busy nights, (5) advance. Most people need about A few days on the job. BLS lists “no formal educational credential” as the typical entry-level education.
5 steps to become a restaurant host
Apply
Entry.
Learn the floor plan
Training.
Learn the reservation system
Skills.
Handle busy nights
Experience.
Advance
Server or manager.
Education and training requirements
No formal educational credential is required.
| Typical entry-level education (BLS) | No formal educational credential |
|---|---|
| Related work experience | None |
| On-the-job training | Short-term on-the-job training |
| Typical training time | A few days on the job |
Certifications and licenses
- Hospitality training: Helpful.
- Food handler card: Sometimes required.
- Customer service training: Helpful.
- Alcohol awareness: Helpful.
Skills to build now
Start with reservation systems, waitlist management, and seating rotation, and practice friendliness and calm. Learning the restaurant host vocabulary early makes training and interviews easier.
Where the career can lead
- Host: Entry.
- Lead Host: Lead.
- Server: Serve.
- Floor Manager: Manage.
Get a head start
Our self-paced Restaurant Host training gives you a realistic, practical overview of the job (duties, terminology, step-by-step tasks, safety and interview prep) so you can decide with confidence and show employers you’re serious.
Common questions about getting started
How long does it take to become a restaurant host?
Most people need about A few days on the job of training. No formal educational credential is required.
Do you need a degree to be a restaurant host?
No four-year degree is typically required. BLS lists “no formal educational credential” as the typical entry-level education, plus short-term on-the-job training.
What certifications are available for restaurant hosts?
Common credentials include Hospitality training, Food handler card, Customer service training, and Alcohol awareness. Requirements vary by state and employer.
Sources
- U.S. Bureau of Labor Statistics, BLS Occupational Employment and Wage Statistics (OEWS), May 2025, SOC 35-9031 (Hosts and hostesses, restaurant, lounge, and coffee shop).
- U.S. Bureau of Labor Statistics, BLS Employment Projections, Table 1.2 (2025–35).
- O*NET OnLine summary for Hosts and hostesses, restaurant, lounge, and coffee shop (U.S. Department of Labor).
- BLS Occupational Outlook Handbook.
Reviewed by the Career Education Institute Curriculum Team. Pay figures are national estimates; local pay varies. See our editorial policy.