Career roadmap
How to Become a Server
The education, training, certifications and steps it takes to start working as a server, plus how long it takes and where the career can lead.
To become a server: (1) get hired, (2) learn the menu, (3) get certified, (4) build skills, (5) advance. Most people need about 1–2 weeks. BLS lists “no formal educational credential” as the typical entry-level education.
5 steps to become a server
Get hired
Restaurants hire servers year-round.
Learn the menu
Taste dishes and learn ingredients.
Get certified
Food handler and alcohol training.
Build skills
Speed, memory and guest service.
Advance
Become a lead server, trainer or manager.
Education and training requirements
No formal education is required. Servers learn on the job. Food handler cards and responsible alcohol service training are often required.
| Typical entry-level education (BLS) | No formal educational credential |
|---|---|
| Related work experience | None |
| On-the-job training | Short-term on-the-job training |
| Typical training time | 1–2 weeks |
Certifications and licenses
- Food handler card: Basic food safety training.
- Responsible alcohol service: TIPS or ServSafe Alcohol training.
- Allergen awareness: Training to prevent allergen mistakes.
- Wine basics certification: Such as WSET Level 1.
Skills to build now
Start with menu knowledge, order taking, and pos systems, and practice friendliness and multitasking. Learning the server vocabulary early makes training and interviews easier.
Where the career can lead
- Host or Busser: Support service.
- Server: Serve tables.
- Lead Server or Trainer: Train new servers.
- Manager: Lead the restaurant.
Get a head start
Our self-paced Server training gives you a realistic, practical overview of the job (duties, terminology, step-by-step tasks, safety and interview prep) so you can decide with confidence and show employers you’re serious.
Common questions about getting started
How long does it take to become a server?
Most people need about 1–2 weeks of training. No formal education is required. Servers learn on the job. Food handler cards and responsible alcohol service training are often required.
Do you need a degree to be a server?
No four-year degree is typically required. BLS lists “no formal educational credential” as the typical entry-level education, plus short-term on-the-job training.
What certifications are available for servers?
Common credentials include Food handler card, Responsible alcohol service, Allergen awareness, and Wine basics certification. Requirements vary by state and employer.
Sources
- U.S. Bureau of Labor Statistics, BLS Occupational Employment and Wage Statistics (OEWS), May 2025, SOC 35-3031 (Waiters and waitresses).
- U.S. Bureau of Labor Statistics, BLS Employment Projections, Table 1.2 (2025–35).
- O*NET OnLine summary for Waiters and waitresses (U.S. Department of Labor).
- BLS Occupational Outlook Handbook.
Reviewed by the Career Education Institute Curriculum Team. Pay figures are national estimates; local pay varies. See our editorial policy.