Server
Take orders, serve food and drinks and make every meal a good experience.
- $35,230
- 1–2 weeks
Hospitality, Food & Tourism career
Also called: Coffee Barista · Espresso Bartender · Cafe Associate · Counter Server
What baristas do, what they earn, how long training takes and how to get started, with official BLS pay data and practical, job-level detail.
Baristas and counter workers prepare coffee, espresso and other drinks, take orders, handle payments and keep cafes clean and welcoming. The median pay is $31,200 per year (BLS, May 2025), most people train for about 1–2 weeks, and employment is projected to grow +5.8% from 2025–35.
Pay data: BLS OEWS, May 2025 · Outlook: BLS 2025–35 · Checked October 15, 2026
Baristas craft espresso drinks, brew coffee, steam milk, prepare teas and blended drinks, warm food, take orders and handle payments. They keep the counter clean, stock supplies and create a friendly atmosphere for regulars and new customers alike.
Baristas need no formal education and learn quickly on the job. It’s a popular first job, offers flexible hours and builds customer service skills that transfer to many careers. Specialty coffee training can lead to roles such as trainer, roaster or cafe manager.
Baristas work in cafes, coffee chains, bakeries and grocery stores. The job is fast-paced and on your feet, with hot equipment.
Schedule: Early morning shifts are common; part-time, evening and weekend shifts are available.
See a full day in the life of a barista →
Half of baristas earned more than $31,200 and half earned less in May 2025. Pay ranged from about $22,840 for the lowest 10% to $42,650 for the top 10%.
Full barista pay scale and hourly rates →
No formal education is required. Baristas learn on the job, often in a few days.
Step-by-step guide to becoming a barista →
All barista skills and tools →
Our Barista training (6 hours, $59.99) covers the role, 15+ key terms, step-by-step procedures such as pull a shot of espresso and steam milk for a latte, safety and how to land your first job.
Take orders, serve food and drinks and make every meal a good experience.
Ring up purchases, handle payments and give customers a friendly checkout.
Lead food service shifts, crews and quality at restaurants and cafeterias.
Mix drinks, serve guests and create a great atmosphere at the bar.
Compare: Barista vs. Server · Barista vs. Cashier · Barista vs. Food Service Supervisor · Barista vs. Bartender
No. Most cafes train new baristas.
Yes, it builds customer service and teamwork skills.
Yes, into shift lead, trainer and manager roles.
The median annual wage for baristas was $31,200 ($15.00 per hour) in May 2025, according to the U.S. Bureau of Labor Statistics. The lowest 10% earned less than $22,840 and the highest 10% earned more than $42,650.
Most people need about 1–2 weeks of training. No formal education is required. Baristas learn on the job, often in a few days.
No four-year degree is typically required. BLS lists “no formal educational credential” as the typical entry-level education, plus short-term on-the-job training.
Reviewed by the Career Education Institute Curriculum Team. Pay figures are national estimates; local pay varies. See our editorial policy.