Hospitality, Food & Tourism career

Short-Order Cook

Also called: Diner Cook · Breakfast Cook · Griddle Cook · Counter Cook

What short-order cooks do, what they earn, how long training takes and how to get started, with official BLS pay data and practical, job-level detail.

Updated By the Career Education Institute Curriculum Team
What does a short-order cook do?

Short-order cooks prepare and cook to order a variety of foods that require only a short preparation time. The median pay is $35,880 per year (BLS, May 2025), most people train for about A few days on the job, and employment is projected to grow -5.2% from 2025–35.

Pay data: BLS OEWS, May 2025 · Outlook: BLS 2025–35 · Checked October 15, 2026

  • Median pay
    $35,880
    $17.25/hour · May 2025
  • Job growth
    -5.2%
    2025–35, a projected decline
  • Openings per year
    17,400
    Average, 2025–35
  • Typical entry education
    No formal educational credential
    BLS classification
  • Time to train
    A few days on the job
    Typical program length
  • U.S. jobs
    138,700
    Employment, 2025

What short-order cooks do

Short-order cooks juggle many orders at once. They cook eggs, pancakes, burgers and sandwiches on griddles and grills at diners, cafés and counters, often in view of customers.

No formal education is required, and training is short. BLS projects decline.

Typical duties

  • Cook orders
  • Run the griddle
  • Read tickets
  • Time multiple orders
  • Plate food
  • Restock
  • Clean the line

Work environment and schedule

Cooks work at diners, cafés, bars and counters.

Schedule: Early mornings, nights and weekends.

A day in the life

  1. Heat the griddle.
  2. Breakfast rush.
  3. Restock.
  4. Lunch orders.

See a full day in the life of a short-order cook →

Short-Order Cook salary

Half of short-order cooks earned more than $35,880 and half earned less in May 2025. Pay ranged from about $23,440 for the lowest 10% to $46,460 for the top 10%.

Full short-order cook pay scale and hourly rates →

How to become a short-order cook

  1. Apply
  2. Get a food handler card
  3. Learn the griddle
  4. Build speed
  5. Advance

No formal educational credential is required.

Step-by-step guide to becoming a short-order cook →

Skills and tools

Technical skills

  • Griddle cooking
  • Egg cooking
  • Ticket timing
  • Multitasking
  • Plating

People skills

  • Speed
  • Focus
  • Calm
  • Teamwork

All short-order cook skills and tools →

Pros and cons

Pros

  • Fast start
  • Multitasking skills
  • Lively work
  • No degree needed

Cons

  • Declining jobs
  • Low pay
  • Heat
  • Fast pressure

Certifications and licenses

  • Food handler card: Often required.
  • ServSafe: Helpful.
  • Culinary classes: Helpful.
  • Allergen training: Helpful.

Career path

  1. Short-Order Cook: Entry.
  2. Line Cook: Advance.
  3. Lead Cook: Lead.
  4. Kitchen Manager: Manage.

Learn the job before day one

Our Short-Order Cook training (6 hours, $59.99) covers the role, 15+ key terms, step-by-step procedures such as cook eggs to order and run multiple tickets at once, safety and how to land your first job.

Compare: Short-Order Cook vs. Line Cook · Short-Order Cook vs. Fast Food Cook · Short-Order Cook vs. Prep Cook · Short-Order Cook vs. Chef

Short-Order Cook FAQ

Do I need experience?

No.

Is it a path to line cook?

Yes.

Is the job declining?

BLS projects decline.

How much does a short-order cook make?

The median annual wage for short-order cooks was $35,880 ($17.25 per hour) in May 2025, according to the U.S. Bureau of Labor Statistics. The lowest 10% earned less than $23,440 and the highest 10% earned more than $46,460.

How long does it take to become a short-order cook?

Most people need about A few days on the job of training. No formal educational credential is required.

Do you need a degree to be a short-order cook?

No four-year degree is typically required. BLS lists “no formal educational credential” as the typical entry-level education, plus short-term on-the-job training.

More short-order cook questions →

Sources

Reviewed by the Career Education Institute Curriculum Team. Pay figures are national estimates; local pay varies. See our editorial policy.

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