Food Scientist how-to

How to Design a Shelf-Life Study

Shelf life sets the date code.

Updated By the Career Education Institute Curriculum Team
Quick answer

Shelf life sets the date code. In short: define; store; test, then complete the remaining steps below.

Step by step

  1. Define failure.

  2. Store samples.

  3. Test at intervals.

  4. Use accelerated conditions.

  5. Analyze trends.

  6. Set the date.

Safety reminders for food scientists

  • Follow food safety rules
  • Follow lab safety
  • Manage allergens
  • Check label claims

Formulation · Sensory panel · Shelf life · Water activity · Emulsion · HACCP: see the full food scientist glossary.

More food scientist how-to guides

Enroll in trainingTake fit quiz